Gideon is the Processing Manager.  He is a qualified food scientist; he holds a Bachelor’s degree in Food Science and Nutrition from Meru University of Science and Technology. He is also a certified lead auditor in FSSC 22000 V.6. With over seven years of experience in the beverage industry, Gideon has worked extensively with companies specializing in spices, herbs, and black tea. He currently oversees all manufacturing operations, ensuring efficiency, quality, and compliance across the board.